Coumarin Compounds from Roots of Peucedanum (Peucedanum morisonii Bess.)
ELVIRA E. SHULTS, TATYANA N. PETROVA, MAKHMUT M. SHAKIROV, ELENA I. CHERNYAK, LEONID M. POKROVSKIY, SERGEY A. NEKHOROSHEV and GENRICH A. TOLSTIKOV 2Vorozhtsov Novosibirsk Institute of Organic Chemistry, Siberian Branch of the Russian Academy of Sciences, Pr. Akademika Lavrentyeva 9, Novosibirsk 630090 (Russia) E-mail: schultz@nioch.nsc.ru
Pages: 649-654
Abstract
The composition of Coumarin compounds from roots of Peucedanum morisonii is investigated, 13 individual components are isolated and characterized.
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